Higher vitamin B6 levels correlated with lower heart attack risk in women

Reprinted with permission of Life Extension
In an article published online on August 10, 2009 in the American Heart Association journal Circulation, Harvard researchers report an association between higher plasma levels of vitamin B6 and a reduction in the risk of myocardial infarction (heart attack) in women.
The study included 144 participants in the ongoing Nurses’ Health [...]

Mediterranean diet associated with reduction in women’s deaths from heart attack and stroke

Close on the heels of the publication of a study in the AMA journal Archives of Neurology linking the consumption of a Mediterranean diet to a lower risk of mild cognitive impairment and Alzheimer’s disease, an article published online on February 17, 2009 in the American Heart Association journal Circulation reports an association between greater [...]

Key to longer, healthier lives found in red wine!

Findings from published scientific literature indicate that resveratrol may be the most effective plant extract for maintaining optimal health.
Scientists have hypothesized that resveratrol may be a key component of the famous “French Paradox,” whereby the French traditionally were protected against heart disease despite a diet high in butter and animal fats. Resveratrol is a phytoalexin, [...]

Doctors Ignore Proven Alternative to Stents and Bypass

A unique opportunity to save countless lives and billions of dollars is being overlooked by the medical community. This technique increases blood flow to the heart, strengthens the circulation, and offers a proven way to treat heart disease in lieu of stents or bypass surgery.